Herbal tea, with a mixture of wild apple, hibiscus and cinnamon, rich in vitamins A, B1, B2, B3, C, pantothenic acid, thiamine, riboflavin, niacin, folate, protein, calcium, iron, magnesium, phosphorus, potassium, copper, manganese, Omega 3 fatty acids, Omega 6 fatty acids, natural fats, carbohydrates, antioxidants and dietary fiber. Antioxidants from cinnamon and hibiscus stabilize blood sugar levels and reduce the desire for carbohydrates. Cinnamon also affects poor digestion, helps reduce triglycerides, contains no calories, cleanses the body of toxins and speeds up metabolism.